This bride wanted a really extravagant cake for her special day. Her color choice was a deep red and purple, a mixture of royalty and strength. Red also symbolizes passion and love – perfect for a wedding!

We created a four tier cake using three squares tiers and one round tier on the top. The tiers were covered in a snow white fondant, which was the ideal color to best highlight the imposing shades of red and purple.

Layered at the base of the first and third tiers were abundant glorious bouquets of roses in a deep red interspersed with purple hydrangeas. These flowers are made from sugar and are edible. The second tier had gold medallions dropping from beaded purple strings adding an ornate look. The third tier was covered in purple to pull the theme together and add a fabulous contrast.

For the topper, we created a beautiful intricately detailed Victorian style gold chalice and filled it with matching roses and hydrangeas in a stunning round bouquet. As a final touch, we added delicate purple and lavender hearts that were lined around the edge of the bottom tier. This magnificent cake certainly created a wow moment when guests saw it standing on the main event table.

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